I LOVE the taste, but… Skip to content. Martha made this recipe on "Martha Bakes" episode 710. Moist, flavorful and made with real pineapple juice mixed into the batter, pineapple chunks, whipped cream, cherry and brown sugar caramel. First, spoon some melted butter, crushed pineapple, brown sugar, and a cherry in the bottom of a muffin tin. View All Recipes I Want to Discover. Calories 355 kcal. PINEAPPLE UPSIDE DOWN CUPCAKES | LOW CARB, GLUTEN FREE This Low Carb version of classic Pineapple Upside Down Cake has all of the traditional flavors, with none of the guilt! LAST UPDATED: May 26, 2020 • FIRST PUBLISHED: August 8, 2011 By Toni Dash - 27 Comments Drunken Sailor Rum Cupcakes with Pineapple Frosting. Sweet and simple pineapple upside down-cupcakes made entirely from scratch (don't worry, they're easy!). Marinate pineapple rings in rum overnight. This upside-down pineapple rum cake is inspired by her, the self-proclaimed non-baker. =) This cake is just so classic and delicious! Whenever this cake is served, it doesn’t last for long. Soft, moist, and super tasty. 3 eggs. This is a terrific blog, if you haven’t seen it, check it out. Gooey, sweet and irresistible! Pineapple Upside Down Cupcakes are a delicious take on a classic cake! In fact, more than once I’ve made them with the intention of taking photos… but we kind of ate them all before I had a chance! 3/4 cup spiced I found this fabulous Pineapple Upside Down Cake Rum from Malibu a few weeks ago, and then over the weekend I decided I needed to bake something with it. Cook Time 35 mins. Pineapple Upside Down Cupcakes – These aren’t just any pineapple cupcakes. One of the most requested recipes on my site. Nov 21, 2016 - Individual pineapple upside-down cakes sitting in a pool of decadent rum caramel are a guaranteed crowd-pleaser. Scrumptious little cakes! Now I have to tell you, while I’ve always liked pineapple upside-down cake, I wasn’t like the president of the pineapple upside-down fan club – until now! Well, maybe not just any cake. Prep Time 15 mins. Next, top with the cupcake batter and bake. 1/3 cup oil . I’ve had many versions, and love all of them. Arrange the marinated pineapple rings in the bottom of the pan in a single layer and simmer slowly over low heat in the melted butter and sugar until the cake batter is ready to go into the pan. Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! After flipping, a layer of sweet brown sugar caramelized pineapple ends up on top of a lightly spiced vanilla cupcake. Ingredients 3/4 Cup Pineapple Fresh or Frozen 3/4 cup Unsalted Butter divided 1/4 cup,… Pineapple upside down cupcakes is one of our most popular recipes. Pineapple Upside-Down Rum Cupcakes. Preheat oven to 350 degrees. Everything else you love about this classic dessert remains the same—juicy pineapple rings are baked in a caramel-like brown sugar sauce with a buttery yellow cake on top. This post may include affiliate links. Flip the tin so it is upside down on the plate or cake stand and release cake to reveal the pineapple on top of the cake. cooking spray; 1/2 cup butter, melted; 1 1/2 cups brown sugar; 24 maraschino cherries; 1 (20 ounce) can crushed pineapple; 1 (18.25 ounce) package pineapple cake mix (such as Duncan Hines(R) Pineapple Supreme) 3 eggs; 1 1/3 cups pineapple juice ; 1/3 cup vegetable oil; 1 tablespoon confectioners’ sugar for dusting, or as needed; Directions. Pineapple Upside-Down Cupcakes INGREDIENTS. This classic pineapple cake is an all-round crowd pleaser, and the addition of rum and allspice gives it an exotic twist. Deselect All. Servings 18. 1/3 cup milk. 0 Comments; Advertisement . 1 (12-ounce) package frozen pitted cherries, thawed. 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